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Fed up with the right to food?
There is no one in this world who would deny the importance of access to adequate food for every human being. In fact, access to food has been declared a human right in 1948 with …
Reconciling food law to competitiveness
The food sector is the third most regulated industry in the EU. It is the most important production sector, but its competitiveness and innovativeness are under pressure. This book …
From agricultural to food law
The differences between agricultural law and food law are becoming progressively blurred. This is only natural because both intend to control that food products placed in the …
Governing food security
With only five years left until the 2015 deadline to achieve the Millennium Development Goals, food security still is a dream rather than reality: 'a situation that exists when all …
The enforceability of the human right to adequate food
While the right to adequate food is often discussed in the context of developing countries, especially in situations where access to adequate food is a problem on a larger scale, …