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Ruminant physiology
This book contains key contributions to the Xth International Symposium on Ruminant Physiology. Proceedings from past ISRP symposia have had a major influence on research and …
Landschapsecologie
Dit boek biedt een compact en praktisch overzicht van de landschapsecologie. Het rangordemodel staat centraal. In dit model worden de verschillende lagen die in het landschap te …
Grassland: a global resource
"The concept of grasslands as a global resource is not new. Indeed many recognised authorities have been canvassing for a global approach to understanding, managing and exploiting …
Towards a risk based chain control
"This book is the fourth in the series of Food Safety Assurance and Veterinary Public Health, which presents the latest findings in research on the topics of food safety in the …
Social learning towards a sustainable world
"This comprehensive volume - containing 27 chapters and contributions from six continents - presents and discusses key principles, perspectives, and practices of social learning in …
Knowledge transfer in cattle husbandryKnowledge transfer in cattle husbandry
"This book addresses the principles of knowledge transfer and presents a wide scale of applications. Effective knowledge utilization requires that insights developed in the animal …
Precision livestock farming '07
"Precision livestock farming ’07 contains the latest scientific results from worldwide research, field studies and practical applications. The peer-reviewed papers were presented …
Food safety assurance in the pre-harvest phase
A considerable number of pre-harvest factors jeopardise the safety of foods of animal origin. These include factors related to the food animal environment (industrial activity in …
Gut efficiency; the key ingredient in pig and poultry production
"Globally, the face of pig and poultry production is changing. The global emphasis on ethanol production has diverted significant proportions of grain away from animal production, …
Nutritional approaches to arresting the decline in fertility of pigs and poultry
"Continued genetic development of pigs and poultry has been the foundation of profitable production within a competitive market. However, the challenges of these production …
Dietary fibre components and functions
"Dietary fibre is of interest to both science and industry, and yet despite growing awareness of its benefits to health and nutrition, intakes remain below the recommended level. …
Ammonia: the case of the Netherlands
"In The Netherlands an intense growth in animal husbandry has taken place during the past decades. This growth induced major shifts in the national nitrogen and ammonia balance, …