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The Ethology of Domestic Animals
Completely updated, revised and redesigned in colour throughout, this classic bestselling text continues to provide a concise introduction to the important fundamentals of animal …
Behavioural Biology of Chickens, The
Chickens are by far the world’s most widely farmed animal, kept for both meat and egg production. They are at the centre of many debates regarding housing and production systems, …
Diversity Competence
In today's world many people live, learn and work in international and multicultural environments. Intercultural communication has become an important topic in many fields of work …
Principles of Cattle Production
Completely updated and revised, the new edition of Principles of Cattle Production continues to provide an introductory level text for all interested in beef and dairy cattle …
Growth of Farm Animals
Understanding the processes that change the shape and composition of farm animals is fundamental to all aspects of production. Showing the progression from cell to tissue to entire …
Rabbit Behaviour, Health and Care
This book is an essential, thorough, very practical guide to understanding and caring for your rabbit. By following the advice in this book, both rabbit owners and veterinary …
ECG Interpretation in Equine Practice
Advances in veterinary medical technology now provide easier and more affordable access to equine ECG recording and transmitting equipment, making ECG recordings a useful tool for …
Animal Welfare
Updated and revised, this bestselling textbook continues to provide a broad introduction to the key topics in the welfare of animals both large and small, farm and companion, wild …
Farm Animal Behaviour
Completely updated and revised, Farm Animal Behaviour 2nd Edition continues to provide essential information on normal and stereotypic behaviours in a wide variety of farm animals …
Planetary Health
Planetary Health - the idea that human health and the health of the environment are inextricably linked - encourages the preservation and sustainability of natural systems for the …
Avocado, The
Although the avocado has been cultivated and consumed for more than 9000 years in its native Latin America, world production and trade have only developed over the past few …
Biotechnology of Major Cereals
Biotechnology of Major Cereals focuses on the recent advances and future prospects in cereal biotechnology. The first part of the book covers the world's major cereals and focus on …