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The Food Lab
J. Kenji López-Alt shows that cooks don’t need a state-of-the-art kitchen to cook perfect meals. In a book centred on much-loved dishes, Kenji explores the science behind searing, …
The Red Book
The Red Book, published to wide acclaim in 2009, contains the nucleus of C. G. Jung’s later works. It was here that he developed his principal theories of the archetypes, the …
Liquid Intelligence
Dave Arnold’s philosophy is simple: if you think like a scientist, you can make better drinks. Liquid Intelligence takes readers behind the bar and into the lab, where Arnold …
America Last
Why is today’s Republican Party, which claims to be the defender of American values, so drawn to the Russian dictator Vladimir Putin and the brazenly illiberal Victor Orban, who …
The Food of Southern Thailand
For more than two decades, Austin Bush has travelled across Thailand, collecting recipes, observing cooking techniques, shooting photographs and recording stories as he documents …
The Odyssey
The first great adventure story in the Western canon, The Odyssey is a poem about violence and the aftermath of war; about wealth, poverty and power; about marriage, family and …
Astrophysics for People in a Hurry
There’s no better guide through mind-expanding questions such as what the nature of space and time is, how we fit within the universe, and how the universe fits within us than Neil …
Trauma-Sensitive Mindfulness
From elementary schools to psychotherapy offices, mindfulness meditation is an increasingly mainstream practice. At the same time, trauma remains a fact of life: the majority of us …
Treating Trauma-Related Dissociation
Therapists around the world ask similar questions and struggle with similar challenges treating highly dissociative patients. This book arose not only out of countless hours of …
A Random Walk Down Wall Street
In a time of rampant misinformation about ways of growing your money, Burton G. Malkiel’s gimmick-free investment guide is more necessary than ever. Whether you’re considering …