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You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food: A Cookbook
Do you crave food all the time? Do you think you might want to eat again in the future? Do you suck at cooking? Inspired by the wildly popular YouTube channel, these 60+ recipes …

French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook
A captivating journey through off-the-beaten-path French wine country with 100 simple yet exquisite recipes, 150 sumptuous photographs, and stories inspired by life in a small …

The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook
From the renowned culinary innovator comes an innovative approach to simple cooking that reveals her emphasis on selecting seasonal, local, fresh, and sustainable foods; includes a …

Momofuku Milk Bar: A Cookbook
The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes for the innovative, addictive cookies, pies, cakes, ice …

Greenlights: Your Journal, Your Journey
The Academy Award(R)-winning actor, father of three, and bestselling author of Greenlights distills more than three decades of journaling experience to help you reflect, seek …

The Finnish Cookbook: Finland's Best-Selling Cookbook Adapted for American Kitchens Includes Recipes for Sour Rye Bread, Bishop's Pepper Coo
From the Crown Classic Cookbook series--which features a collection of the world's best-loved international cookbooks, specially adapted for use in American kitchens.

Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot(r) a Cookbook
75 all-new recipes for Melissa Clark's signature flavor-forward dishes that can be made in any pressure cooker, multicooker, or Instant Pot(R). "Recipes that are as reliable as …

Momofuku: A Cookbook
With 200,000+ copies in print, this New York Times bestseller shares the story and the recipes behind the chef and cuisine that changed the modern-day culinary landscape. Never …

Unbelievably Vegan: 100+ Life-Changing, Plant-Based Recipes: A Cookbook
NATIONAL BESTSELLER - 100+ big, bold, sock-you-sideways plant-based vegan recipes from the breakout star of The Game Changers "Charity is taking a practical approach to a …

Real Cajun: Rustic Home Cooking from Donald Link's Louisiana: A Cookbook
An untamed region teeming with snakes, alligators, and snapping turtles, with sausage and cracklins sold at every gas station, Cajun Country is a world unto itself. The heart of …

The Balthazar Cookbook
When restaurateur Keith McNally and co-chefs Riad Nasr and Lee Hanson opened Balthazar in 1997, it immediately became one of the hottest restaurants in the country. Famous for its …

Gather & Graze: 120 Favorite Recipes for Tasty Good Times: A Cookbook
From beloved Chicago restaurateur Stephanie Izard, named one of "10 Breakthrough Rock Star Chefs of 2016" by Rolling Stone, comes a cookbook with flavor and fun at the forefront, …