Sökt på: Böcker av jordan d. rosenblum
totalt 11 träffar
Jewish Dietary Laws in the Ancient World
In The Jewish Dietary Laws in the Ancient World Jordan D. Rosenblum explores how cultures critique and defend their religious food practices. In particular he focuses on how …
Food and Identity in Early Rabbinic Judaism
Food often defines societies and even civilizations. Through particular commensality restrictions, groups form distinct identities: those with whom 'we' eat ('us') and those with …
With the Loyal You Show Yourself Loyal
Contributors to this volume come together to honor the lifetime of work of Saul M. Olyan, Samuel Ungerleider Jr. Professor of Judaic Studies and Professor of Religious Studies at …
Rabbinic Drinking
Though ancient rabbinic texts are fundamental to analyzing the history of Judaism, they are also daunting for the novice to read. Rabbinic literature presumes tremendous prior …
Feasting and Fasting
How Judaism and food are intertwined Judaism is a religion that is enthusiastic about food. Jewish holidays are inevitably celebrated through eating particular foods, or around …
Food and Identity in Early Rabbinic Judaism
Food often defines societies and even civilizations. Through particular commensality restrictions, groups form distinct identities: those with whom 'we' eat ('us') and those with …
Religious Competition in the Third Century CE: Jews, Christians, and the Greco-Roman World
The essays in this work examine issues related to authority, identity, or change in religious and philosophical traditions of the third century CE. This century is of particular …
Animals and the Law in Antiquity
This volume brings together original studies by scholars on a variety of topics at the intersection of animals and the law in antiquity. These studies allow us to begin to develop …
The Jewish Dietary Laws in the Ancient World
In The Jewish Dietary Laws in the Ancient World Jordan D. Rosenblum explores how cultures critique and defend their religious food practices. In particular he focuses on how …
Food and Identity in Early Rabbinic Judaism
Food often defines societies and even civilizations. Through particular commensality restrictions, groups form distinct identities: those with whom 'we' eat ('us') and those with …