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Payard Desserts
E-bok,
2013,
Engelska,
ISBN 9780544186460
“A French pastry master” reveals his recipes and secrets in this dessert cookbook for both professional chefs and home bakers (Daniel Boulud, James Beard Award–winning chef). …
Plating for Gold
E-bok,
2012,
Engelska,
ISBN 9781118281093
Plating for Gold features 50 award-winning recipes for spectacular desserts from pastry chefs like Ewald Notter, Jacquy Pfeiffer, and Sebastien Cannone. Each recipe has …