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Principles of Food Chemistry
inbunden,
2018,
Engelska,
ISBN 9783319636054
Completely revised, this new edition updates the chemical and physical properties of major food components including water, carbohydrates, proteins, lipids, minerals vitamins and …
Principles of Food Chemistry
häftad,
2019,
Engelska,
ISBN 9783319875927
Completely revised, this new edition updates the chemical and physical properties of major food components including water, carbohydrates, proteins, lipids, minerals vitamins and …
Egress Modelling of Pedestrians for the Design of Contemporary Stadia
inbunden,
2023,
Engelska,
ISBN 9783031334719
This book provides an understanding of people's accessibility needs, and the barriers that may affect people with different identities and circumstances (e.g. different levels of …