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Fumonisins in Food
E-bok,
2013,
Engelska,
ISBN 9781489913791
The contents of this book are the proceedings of the ACS symposium, "e;Fumonisins in Food,"e; which was held April 4-6, 1995, at the American Chemical Society National …
Impact of Processing on Food Safety
E-bok,
2012,
Engelska,
ISBN 9781461548539
The contents of this book are the proceedings of the ACS symposium, "e;Impact of Processing on Food Safety,"e; which was held April 16-17, 1997, at the American Chemical …
Mycotoxins and Food Safety
E-bok,
2012,
Engelska,
ISBN 9781461506294
Mycotoxins, from the Greek "e;mukes"e; referring to fungi or slime molds and toxin from the Latin "e;toxicum"e; referencing a poison for arrows, have earned their …