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Handbook of Mango Fruit
inbunden,
2017,
Engelska,
ISBN 9781119014355
Written by noted experts in the field, Handbook of Mango Fruit: Production, Postharvest Science, Processing Technology and Nutrition offers a comprehensive resource regarding the …
Advances in Postharvest Management of Horticultural Produce
inbunden,
2020,
Engelska,
ISBN 9781786762887
This book reviews key advances in preservation techniques for fresh fruit and vegetables. Part 1 summarises developments and improvements in preservation technologies such as …
Postharvest Physiology and Pathology of Vegetables
inbunden,
2002,
Engelska,
ISBN 9780824706876
Focusing exclusively on postharvest vegetable studies, this book covers advances in biochemistry, plant physiology, and molecular physiology to maximize vegetable quality. The book …