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Enzymes in Food Processing
Recent years have seen a rapid increase in the use of enzymes as food processing tools, as an understanding of their means of control has improved. Since publication of the …
Fish Ecology
Fishes live in a world that is unfamiliar to us. Although we may make or even more advanced brief visits to this other world using a snorkel, scuba diving equipment, we can never …
Bulk Solids Handling
An understanding ofthe properties and the handling characteristics of liquids and gases has long been regarded as an essential requirement for most practising engineers. It is …
The Genera of Lactic Acid Bacteria
The Lactic Acid Bacteria is planned as a series in a number of volumes, and the interest shown in it appears to justify a cautious optimism that a series comprising at least five …
Achieving Quality Software
This edition provides a comprehensively updated and enhanced review of current quality methods and standards. It outlines causes of failure, current practice and standards and …
Microbiology of Fermented Foods
When I undertook the production of the First Edition of this book it was my first foray into the world of book editing, and I had no idea of what I was undertaking! I was not …
Ecology of Teleost Fishes
Teleost fishes account for nearly half of all known vertebrate species. They have representatives in virtually all aquatic systems and an enormous variety in the ways they live. …