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Achieving Sustainable Production of Milk Volume 3
”All three volumes of Achieving sustainable production of milk should be considered as a whole…Over more than 1200 pages, the authors review all fields of milk production, …
Ensuring Safety and Quality in the Production of Beef Volume 2
"Overall, this new Burleigh Dodds text, Ensuring Safety and Quality in the Production of Beef, is a breath of fresh air. It covers a mountain of factors that can contribute to …
Managing Soil Health for Sustainable Agriculture Volume 1
"This two-volume set in Burleigh Dodds Agricultural Science may represent one of the most important projects in their series focused on sustainable agriculture and recent advances …
Achieving Sustainable Cultivation of Wheat Volume 1
"These books present a comprehensive coverage of issues facing wheat production globally. The authors represent the top scientists involved in the diverse areas that are important …