Vin

In Postmodern Winemaking, Clark Smith shares the extensive knowledge he has accumulated in engaging, humorous, and erudite essays that convey a new vision of the winemaker's …

An expert guide to wine from the publishers of Larousse Gastronomique. This completely new and updated edition offers wide-ranging coverage of the key wine-producing regions of the …

The World of Sicilian Wine provides wine lovers with a comprehensive understanding of Sicilian wine, from its ancient roots to its modern evolution. Offering a guide and map to …

Port and sharries, whites, reds, roses and melomels - make your own wine without owning a vineyard! If you can follow a simple recipe, you can create delectable table wines in your …

Based on ethnographic work in a Moldovan winemaking village, Wine Is Our Bread shows how workers in a prestigious winery have experienced the country’s recent entry into the …

Bør du henges fra nærmeste lyktestolpe hvis du ruinerer en vin med feil vinglass? Per Mæleng har smakt 30 000 flasker vin. Letingen etter den perfekte flasken har drevet ham fra …

I de siste årene har det kommet massevis av nye musserende viner fra alle kanter av verden. I Vinmonopolets katalog er det over 2400 ulike sprudlende viner å velge mellom. I denne …

Journalist og vinanmelder Merete Bø guider deg gjennom osteverdenen og gir sine beste vintips til de ulike ostene. For hvilke viner passer best til Stilton, Mont d'Or, Chèvre og …

Find out more about natural wine - made naturally from organically or biodynamically grown grapes - from leading authority Isabelle Legeron MW.

For fans of Italian wine, few names command the level of respect accorded to Brunello di Montalcino. Expert wine writer Kerin O'Keefe has a deep personal knowledge of Tuscany and …