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This is the first in-depth presentation in book form of both modified atmosphere and sous vide food preservation and packaging technologies and applications. The use of these …
The leading book on packaging and the environment-now expanded and updated This is a detailed examination and objective analysis of all aspects of environmental problems related to …
Now in its third edition, the Handbook of Package Engineering is still considered the standard industry reference on packaging materials and engineering. This text is a useful …
First Published in 1997. This book documents a highly significant development in the history of costing practice in the UK - the uniform costing system designed for the members of …