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J. Kenji López-Alt shows that cooks don’t need a state-of-the-art kitchen to cook perfect meals. In a book centred on much-loved dishes, Kenji explores the science behind searing, …
There’s no better guide through mind-expanding questions such as what the nature of space and time is, how we fit within the universe, and how the universe fits within us than Neil …
Over his four-decade career, Sid Meier has produced some of the world’s most popular video games, including Sid Meier’s Civilization, which has sold more than 51 million units …
Chatbots are sure to have a significant impact on the way we read, write and think. For better or worse, they are being used to find information, influence public opinion, diagnose …
We know that our diet influences our health. But is there more to the adage “you are what you eat?” Connecting the dots from agriculture to medicine, geologist David R. Montgomery …
When bioethicist and professor Ashley Shew became a self-described “hard-of-hearing chemo-brained amputee with Crohn’s disease and tinnitus,” there was no returning to “normal.” …
Until a few thousand years ago, creatures—“megafauna”—that could have been from a sci-fi thriller roamed the earth. With a handful of exceptions, all are now gone. Ross MacPhee …
Some 40 million miles of roadways encircle the earth, but we tend to regard them only as infrastructure for human convenience. In Crossings, Ben Goldfarb delves into the new …
Written in honour of its centenary, this history of Caltech explores its contribution to science and technology by providing profiles of its most famous scientists, such as von …