Matlagning: allmänt & recept

Ti år etter at hun selv lo av tanken på å leve av kakebaking, inviterer Tiril Refsum oss igjen inn i sin sanselige verden – denne gangen med sin tredje kokebok. Med røtter i den …

Award-winning author and forager Pascal Baudar presents the first book exclusively dedicated to the identification, preparation, and culinary uses of wild seeds and grains. In his …

Breakfast staples, light lunches and afternoon treats from Rose Bakery in Paris Breakfast, Lunch, Tea is the first cookbook by Rose Carrarini, who co-founded the much-imitated …

Building can be hungry work. And sometimes, you just need to take a break and enjoy the fruits of your labor, whether that’s a quick Baked Potato Bite while you’re hunkered down, …

A FRENCH CULINARY CLASSIC REISSUEDWinner 'Cooking from a Professional Point of View' - James Beard Foundation Awards 2017Winner 'Best French Cuisine Book' - Gourmand World Cookbook …

Drawing on the cuisine of the Middle Ages, from the fall of the Roman Empire to Henry VIII's break with Rome, this new treatment of a classic book explores the relationship between …

'He is king among food writers' Nigella Lawson 'Slater's best book' Diana Henry, Sunday Telegraph A Cook's Book is the …

Arbetsveckan är slut, det är äntligen fredag och har du tur kommer du iväg lite tidigare från jobbet. Middagsplanerna var kanske storslagna vid lunch men när du väl sätter nyckeln …

THE SUNDAY TIMES BESTSELLERAS SEEN ON SUNDAY BRUNCH"GENIUS ... CHANGED THE WAY I'M GOING TO EAT FROM NOW ON ... THESE SANDWICHES ARE EPIC!" THE HAIRY BIKERSMax's Sandwich Book is …

På semestern, i båten eller i husbilen, vill man kanske njuta lite extra av god mat. Men hur ska det gå till när köket är ytterst begränsat både vad gäller storlek och utrustning? …