The lower Yangtze region, or Jiangnan, with its modern capital Shanghai, has been known since ancient times as a "land of fish and rice." For centuries, local cooks have harvested …
For thousands of years, the eastern Mediterranean has stood as a meeting point between East and West, bringing cultures and cuisines through trade, commerce, and migration. …
A Finalist for the 2020 James Beard Foundation Cookbook Award (International)New York Times "e;Holiday Books 2019-Cooking"e; * NPR "e;Favorite Books of 2019"e; * …