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  • Pan gallego

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    E-bok, 2024, Spanska, ISBN 9788441549975

    Los gallegos efectivamente somos en ocasiones reservados, humildes y no muy dados a presumir de nada. Hasta que toca hablar de pan. Ahi no hay reservas ni miramientos. Los

  • Bak med bønner

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    inbunden, 2018, Norska (bokmål), ISBN 9788293359142

    Bak med bønner neste gang du skal by på hjemmebakt - en enkel og smart måte å få mer av de sunne og næringsrike belgfruktene inn i kostholdet.

  • ???????? ??????????? ?? ?????????? ?? ??&#1053

    pocket, 2023, Bulgariska, ISBN 9781835780398

    Добре дошли в света на домашните понички Тази готварска книга е пълна с вкусни и лесни за изпълнение рецепти за понички, които ще задоволят желанието ви за сладко и ще впечатлят

  • Cake Keeper Cakes

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    häftad, 2009, Engelska, ISBN 9781600851209

    Lauren Chattman presents simple and delicious recipes made from only the most wholesome ingredients. The heavenly creations include Citrus Pound Cake, Raspberry Yellow Cake Squares

  • Little Choux Temptations

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    pocket, 2019, Engelska, ISBN 9780983776482
  • Economics of Development and Growth I

    häftad, 2023, Engelska, ISBN 9788119180356

    Economics of Development and Growth - I(T.Y.B.A, S.P. College, Sem.-V)This Text Book is useful for Sir Parashurambhau College of Arts, Science and Commerce, Pune. (Autonomous),

  • Creating Sculpted Cakes

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    E-bok, 2024, Engelska, ISBN 9780719843310

    The thought of creating a sculpted cake can be a daunting one. However, when broken down, the skills and processes needed are not as intimidating as might be thought. Whether you

  • Making Artisan Chocolates for Beginners

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    E-bok, 2025, Engelska, ISBN 9780760398098

    Discover the art of making gourmet chocolates at home!Unleash your creativity and elevate your chocolate-making skills with master chocolatier's Andrew Garrison Shott's Making

  • Wild Bread

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    E-bok, 2018, Engelska, ISBN 9781423648192

    The owner of the historic Barron Flour Mill completely reinvents the concept of healthier-for-you, naturally fermented sourdough. Until now, sourdough was perceived as too much

  • Baking All Year Round

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    E-bok, 2018, Engelska, ISBN 9780751573992

    Baking All Year Round is the second cookbook from Rosanna Pansino, the creator and star of YouTube's most popular baking show, Nerdy Nummies.This cookbook is dedicated to foods for