Italien

”Italien verkar innesluta mänsklighetens alla goda och dåliga sidor i en lika charmig som chockerande blandning, och står på ett besynnerligt sätt emot tiden. Italienarna …

A Financial Times Best Book of the Year "A must-read, with key lessons for the future."—Thomas Piketty A groundbreaking examination of austerity’s dark intellectual origins.  For …

First published in 1891, Pellegrino Artusi's La scienza in cucina e l'arte di mangier bene has come to be recognized as the most significant Italian cookbook of modern times. It …

A leading authority on Jewish food, Leah Koenig celebrates la cucina Ebraica Romana within the pages of her new cookbook. Portico: Cooking and Feasting in Rome’s Jewish Kitchen …

Artemisia Gentileschi, widely regarded as the most important woman artist before the modern period, was a major Italian Baroque painter of the seventeenth century and the only …

The highly awaited new novel from the internationally bestselling author of The German Midwife (also published as A Woman of War). Venice, 1943The world is at war, and …

Italian Street Food takes you behind the piazzas, down the back streets and into the tiny bars and cafes to bring you traditional, local recipes that are rarely seen outside of …

Discover Trieste's Habsburg-era glories, multi-ethnic influences and burgeoning cultural life with this explorer's guide to Italy's alternative city destination. The first real …

Norman Lewis arrived in war-torn Naples as an intelligence officer in 1944. The starving population has devoured all the tropical fish in the aquarium, respectable women had been …

Take a road trip to remember with Road Trips Northern and Central Italy. Hilltop villages, winding Tuscan roads, dramatic alpine passes: Italy is the perfect destination for a road …