Indiska subkontinenten (Främre Indien)

Penguin Readers is an ELT graded reader series for learners of English as a foreign language. With carefully adapted text, new illustrations and language learning exercises, the …

Lanka Food is a comprehensive guide to Sri Lankan cooking from acclaimed Sydney chef and restaurateur O Tama Carey.Sitting on the edge of the Indian Ocean, just below India, is a …

Goa is a state in India within the coastal region known as the Konkan, in Western India. It is bounded by Maharashtra to the north and Karnataka to the east and south, with the …

A powerful reassessment of a seminal moment in the history of India and the British Empire: the Amritsar Massacre“Amritsar 1919 chronicles the run up to Jallianwala Bagh with …

Discover one of Britain's greatest triumphs, drawing on never-before-seen diaries and exclusive interviews 'An exciting, moving account – a fascinating piece of documentary …

Efter att hon bevittnat sin mors död blir den nioåriga Pampa Kampana tagen i besittning av en gudinna som talar genom henne. Gudinnan ger flickan magiska krafter och berättar för …

THE SUNDAY TIMES BESTSELLER 'Enticing, inviting and delicious. Vegan and vegetarian dishes that are hard to resist (and why should you?)' YOTAM OTTOLENGHI Modern, vibrant, …

'A glossary of colloquial Anglo-Indian words and phrases, and of kindred terms, etymological, historical, geographical and discursive.' Hobson-Jobson is a unique work of maverick …

Indian flavours have finally entered weeknight rotation. We all love the flavours of Indian food, but why aren't they as common in our cooking as soy sauce and tomato paste?Welcome …

Ragas are complex entities. Performers, who have spent many years acquiring their knowledge, often prefer to keep silent, and in any case few have been taught to approach ragas …