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Today there is no place on Earth that does not harbour invasive exotic species. Invasive plants and animals can be found on every continent, including Antarctica, and within all …
Following the pattern of From Field to Fork (OUP, 2015) Paul B. Thompson provides a highly readable and up-to-date analysis of contemporary ethical issues connected with food. …
Financing Water Security and Green Growth offers a comprehensive overview of the innovative financial instruments and approaches available to implement water security and green …
Water is central to all life, but we use it to destroy. Water can nourish, but we use it to starve. It can cleanse and unify, but we ensure it contaminates and divides. The …
Agricultural history has enjoyed a rebirth in recent years, in part because the agricultural enterprise promotes economic and cultural connections in an era that has become ever …
Since the turn of the century, low-income African countries have undergone a process of mining industrialization led by transnational corporations. The process has been sustained …
This book details the development and growth of a corporate agri-food system in Egypt. The system includes food processing and an animal protein complex largely for corporate …