Hållbart jordbruk

Les Jardins de la Grelinette is a micro-farm located in eastern Quebec, just north of the American border. Growing on just 1.5 acres, owners Jean-Martin and Maude-Helene feed more …

‘At last, a comprehensive manual for horticulturists aspiring to integrate trees into their farms – agroforestry at its finest.’ Iain Tolhurst, MBE ‘Dibben and Raskin offer an …

Now in Paperback “A fantastic guide for organic seed breeders and producers. [Navazio] has taken organic seed production to a higher level.” —Suzanne Ashworth, author of Seed to …

The comprehensive grower’s guide to seed production The Seed Farmer is required reading for any grower who cares about being part of a truly sustainable local food system. Whether …

Fossil fuels and livestock grazing are often targeted as major culprits behind climate change and desertification. But Allan Savory, cofounder of the Savory Institute, begs to …

“Ben Hartman is a true innovator for the small farm.”—Curtis Stone, author of The Urban Farmer It’s time to think big about small farms. Award-winning author and “green leader” …

‘White Light is a conscience-driven tour de force.' Pico Iyer The most important element you never think about – uncover the secret life of phosphorus Phosphorus is the keystone of …

Hur ska vi bedriva ett hållbart jordbruk som kan ge mat åt 9 miljarder? Hur ska vi bäst hushålla med mark, vatten, växtnäring, energi och gener? Förslagen till produktionstekniska …

At Clay Bottom Farm, author Ben Hartman and staff practice kaizen, or continuous improvement, cutting out more waste—of time, labor, space, money, and more—every year and aligning …

Ben Raskin’s wide-ranging work in varied locations makes The Woodchip Handbook a really useful overview of the possibilities afforded by woodchip. Charles Dowding, author of …