Fester, etikett & värdskap

'Spaghetti in aspic, anyone? Revel in astonishing dishes from yesteryear: Stuffed Cocktail Grapes, Savoury Sausage Salad, a spunky Shrimp-Salmon Mould and so much more. Anna Pallai …

Friends and good manners will carry you where money won't go." Margaret WalkerSimple EtiquetteGood to Know Etiquette Rules For Changing TimesBy the time you're 40, you probably …

Grazing is an enchanting way to eat. It means skipping from dish to dish, tasting different things without committing to a single one. It’s about creating multiple dishes that work …

From the author of The Proverbs Principle and The Sandcastles Guide to Starting and Managing Your Own Wedding-Planning Business comes the ultimate guide for anyone who is planning …

This casual Japan travel guide contains a wealth of information for the business traveler or touristFor several years author, Walt Sheldon has been helping visitors and foreign …

Cookies come in all shapes and sizes and the method to make them can vary from no baking at all, to baking complex layers of cookie goodness. And one of the nicest aspects of …

From Jennifer Scottauthor of the New York Times bestselling Madame Chic series and founder of the Daily Connoisseur blogcomes this playful take on manners and being a good global …

Copied out by hand as a young man aspiring to the status of Gentleman, George Washington's 110 rules were based on a set of rules composed by French Jesuits in 1595. The first …

In this informative cookbook, well-known food writer Scott-Goodman celebrates Brooklyn's happening bar culture--from the mixologists who craft classic and original cocktails, to …

Delicious organic recipes from an award-winning organic-foods cookbook author and nutrition expert. As kids get older, parents get busier, and they all need simple, creative, …