Desserter

DESSERT DRESSED TO THE NINES   Today’s baker faces a great challenge: With little time and a limited repertoire, she often needs to whip up a delicious dessert that’s dressed to …

Alessandra Bianchi presenta con entusiasmo "Il Dolce Mondo dei Torte: Ricette Golose per Ogni Occasione", una raccolta completa di ricette irresistibili per deliziare il palato di …

Intră n "LUMEA KARAMEL PASSIE", unde dulceața se nt lnește cu rafinamentul ntr-o simfonie de arome. Caramelul, cu gustul său bogat, unt și aroma irezistibilă, a captivat …

James Beard Foundation 1991 Cookbook of the Year!"e;Cocolat is to chocolate what Tiffany is to diamonds."e; — Gourmet magazine. One of America's leading chocolatiers and …

More Desserts Get your copy of the best and most unique Dessert recipes from BookSumo Press Come take a journey with us into the delights of easy cooking. The point of this …

Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely …

Confectious 'Easy Desserts' is meant to be a fun and resourceful baking book for any baker. Confectious 'Easy Desserts' is the beginning of many books to come, as there will be …

Olivia Potts' mother died when she just twenty-five. Stricken with grief, she did something life changing and rather ridiculous: she gave up a high-flying legal career to study at …

Join B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes.From the deserts of the …