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Neoliberals often point to improvements in public health and nutrition as examples of globalisation's success, but this book argues that the corporate food and medicine industries …
A much needed examination of contemporary approaches to animal healing in South Africa, and the role of local knowledge. Understanding local knowledge has become a central academic …
Winner of the 2021 Joan Thirsk Memorial Prize from the British Agricultural History Society?2020 Choice? Outstanding Academic Title?Winner of the 2020 Turriano Prize from …
As beef and cattle production progressed in nineteenth-century America, the cow emerged as the nation’s representative food animal and earned a culturally prominent role in the …
Examines how the lives of pastoralists in northern Kenya and southern Ethiopia are deeply affected by the creation of mutually exclusive ethnic territories and proposes ways to …