Bakteriologi

For a long time, lactic acid bacteria have played an indispensable role in food production. This book provides an overview and recent findings on their genetics and biochemistry as …

Principles of Bacterial Pathogenesis presents a molecular perspective on a select group of bacterial pathogens by having the leaders of the field present their perspective in a …

Results of this third Feldafing Meeting can be considered as the harvest of novel techniques in spectroscopy, biochemistry and molecular biology to the bacterial photosynthetic …

Lactic Acid Bacteria Biodiversity and Taxonomy Lactic Acid BacteriaBiodiversity and Taxonomy Edited by Wilhelm H. Holzapfel and Brian J.B. Wood The lactic acid bacteria (LAB) …

This text contains detailed descriptions of both the biology and the biotechnological uses of Spirulina Platensis, a blue-green algae (cyanobacteria), which has been recognized and …

This book has been considered important throughout the human history, and so that this work is never forgotten we have made efforts in its preservation by republishing this book in …

Advances in Botanical Research publishes in-depth and up-to-date reviews on a wide range of topics in plant sciences. The series features a wide range of reviews by recognized …

The Third Domain is the untold story of how the discovery of a new form of life—first ridiculed, then ignored for the past thirty years by mainstream scientists—is revolutionizing …

Antibiotic Materials in Healthcare provides significant information on antibiotic related issues, accurate solutions, and recent investigative information for health-related …

This volume presents a comprehensive collection of methods that have been instrumental to the current understanding of bacterial persisters. Chapters in the book cover topics …