Arkitektur: struktur & design

The baking industry has seen a developing momentum in recent years. The competition is stiff; it's not just the quality of the food that attracts customers, so it's often necessary …

This second volume in the series "Collection of Architecture" that started very successfully with "1000x European Architecture" presents the diversity of European hotels today. The …

This new textbook has two main themes. The first is Modern Methods of Construction (MMC) which is the off-site manufacture of a wide spectrum of products, ranging from whole …

This book explores the aspirations and tastes of new suburban communities in interwar England for domestic architecture and design that was both modern and nostalgic in a period …

Greenfield sites around towns and cities, and redevelopment infill sites in existing urban areas often become battlegrounds between the conflicting interests of developers and …

The name Farsons is as synonymous with Malta as Guinness is with Ireland. Louis Farrugia’s visionary decision to conduct a European architectural competition has resulted in a …

Structure for Architects: A Case Study in Steel, Wood, and Reinforced Concrete Design is a sequel to the authors' first text, Structure for Architects: A Primer, emphasizing the …

A series of residential buildings and four school buildings have been created by Basel architects Oliver Brandenberger and Adrian Kloter since 2011. They are all characterised by a …

Paper and cardboard as sustainable building materials are currently the subject of research and testing. They can be produced inexpensively, are made from renewable raw materials …

Emotions and Architecture: Forging Mediterranean Cities Between the Middle Ages and Early Modern Time explores architecture as a medium to arouse or conceal emotions, to build …