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Sustainable Cassava: Strategies from Production through Waste Management presents viable approaches to promote sustainability in this globally important crop, enabling future …
Evapotranspiration in Agro-Ecosystems and Forestry: Spatio-temporal Applications presents the progress and advances made in terms of science and application of evaporation, …
Canola Proteins and its Functionality in Food Systems investigates the molecular interactions involved in gelation and emulsification of CPI-hydrocolloid systems. Oilseed proteins …
Sustainable Use of Nanoparticles in Agriculture explores the specific challenges of understanding and applying the catalytic efficacy of nanotechnology for agricultural crop …
Waste Management for Sustainable and Restored Agricultural Soil provides a holistic approach to various mechanisms of waste management for plant nutrients, highlighting the …
Microbial Biostimulants for Plant Growth and Abiotic Stress Amelioration, the latest release in the Biostimulants and Protective Biochemical Agents series, provides readers with …
Biostimulants for Improving Reproductive Growth and Crop Yield highlights their importance as a mechanism specifically for this result. Intended to transform the latest scientific …
This book features four peer-reviewed reviews on zero/no-till cultivation.The first chapter assesses the effect of no-till (NT) practices on soil health. The chapter explores the …
Rhizomicrobiome in Sustainable Agriculture and Environment explores the important potential of biocontrol agents in the reduction of overexploitation of synthetic pesticides, …