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The Complete Robuchon: French Home Cooking for the Way We Live Now with More Than 800 Recipes: A Cookbook
An incomparable culinary treasury: the definitive guide to French cooking for the way we live now, from the man the Gault Millau guide has proclaimed "Chef of the Century." Jo l …
Bruno's Cookbook: Recipes and Traditions from a French Country Kitchen
From the author of the internationally best-selling "Bruno, Chief of Police" series, comes a sumptuous French cookbook that immerses readers in the delectable countryside cuisine …
Something to Declare: Something to Declare: Essays on France and French Culture
For anyone who loves France (or just feels strongly about it) comes a "beautifully written" collection of essays (The New York Times Book Review) on the country and its …
The Art of French Pastry: A Cookbook
JAMES BEARD AWARD WINNER - Experience the magic of French baking and elevate your pastry skills to new heights with this invaluable guide from the award-winning pastry chef and …
French Braid
NEW YORK TIMES BESTSELLER - From the beloved Pulitzer Prize-winning author of A Spool of Blue Thread--a funny, joyful, brilliantly perceptive journey deep into one Baltimore …
Grand Avenues: The Story of Pierre Charles l'Enfant, the French Visionary Who Designed Washington, D.C.
In 1791, shortly after the United States won its independence, George Washington personally asked Pierre Charles L'Enfant--a young French artisan turned American revolutionary …
Tibet, Tibet: A Personal History of a Lost Land
At different times in its history Tibet has been renowned for pacifism and martial prowess, enlightenment and cruelty. The Dalai Lama may be the only religious leader who can …