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Superpowered Animals
‘Knowing these cool facts will make kids appreciate wildlife even more.’ – Smithsonian Magazine Inspired by books of world records, children are invited to learn fascinating facts …
Who Ate What?
Guess what people ate throughout history in this deliciously informative introduction to culinary history
Louise Bourgeois Made Giant Spiders and Wasn't Sorry.
A clever, quirky picture-book biography of one of the most important figures of modern and contemporary art Louise Bourgeois was a world-famous artist who told stories of her life …
The Story of Pasta and How to Cook It!
'If you’ve got a little pasta lover in the house, or just want an easy guide to its many, many variations, this cookbook might be just the thing.' – The Washington Post A playful, …
Home for Every Plant
Journey across 40 incredible habitats around the world to discover the biggest, boldest, and stinkiest plants
The Indonesian Table
‘It is truly remarkable for a talented chef to also be a sensational storyteller … Petty takes you on a journey across the archipelago, through her food and her life.’ – Julien …
Signature Cocktails
ONE OF THE BEST COOKBOOKS OF THE YEAR: Epicurious, Vice, Food & Wine A HOLIDAY GIFT GUIDE SELECTION: Bloomberg, Saveur, Imbibe, Good Housekeeping, Sharp Magazine, Liquor.com, ELLE …
Internet_Art
A leading figure in the world of networked culture explores the artists and events that defined the mass medium of our time Since 1989, the year the World Wide Web was born, the …
Ronan Bouroullec
‘Each spread is a mosaic of people, places, products and artworks from a singular point of view.’ – New York Times A stunning and inspiring visual inventory from one the most …
The Christmas Book
As seen in Elle, The Associated Press, and Real Simple A visual celebration of Christmas, from religious beginnings to festive cultural touchstones – a book to treasure This book …