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Natural History of Beer
A celebration of beer—its science, its history, and its impact on human culture What can beer teach us about biology, history, and the natural world? From ancient Mesopotamian …
Natural History of Wine
“Wine is art. Wine is ritual. Wine is culture. Wine is romance. But in the hands of Tattersall and DeSalle . . . we learn that wine is also science.”—Neil deGrasse Tyson A Wall …
Distilled
An imaginative natural history survey of the wide world of spirits, from whiskey and gin to grappa and moonshine In this follow-up book to A Natural History of Wine and A Natural …
Our Senses
"e;An animated introduction to the neuroscience of sensory perception"e; informed by the latest research on topics from music to brain injuries to synesthesia (Kirkus …
A Natural History of Beer
A celebration of beer—its science, its history, and its impact on human culture “Curatorial eminences Rob DeSalle and Ian Tattersall serve up a potent scientific brew. . . . A …
Welcome to the Microbiome
Revolutionary research is revealing how the trillions of microbes living on and in our bodies can keep us healthy . . . or make us sick Suddenly, research findings require a …