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Sobolev Spaces
Sobolev Spaces presents an introduction to the theory of Sobolev Spaces and other related spaces of function, also to the imbedding characteristics of these spaces. This theory is …
Atlas of Post-Mortem Techniques in Neuropathology
This volume was first published in 1982. Hume Adams and Margaret Murray have produced an atlas that illustrates basic post-mortem techniques in neuropathology. It shows how to …
Birds of Costa Rica
At the biological crossroads of the Americas, Costa Rica hosts an astonishing array of plants and animals—over half a million species! Ecotourists, birders, and biologists come …
Issues in Luke-Acts
This volume provides an introduction and engagement with the major critical issues in the study of Luke-Acts. As the study of Acts has become, once again, one of the major areas of …
Philosophy, Science & Exegesis: In Greek, Arabic & Latin Commentaries (BICS Supplement 83.2)
Censored Books
New in Paperback! This collection of sixty-three essays provides assistance to the growing number of students, teachers, librarians, and parents who find themselves confronting a …
Communication Perspectives on Popular Culture
Popular culture helps construct, define, and impact our everyday realities and must be taken seriously because popular culture is, simply, popular. Communication Perspectives on …
The Handbook of Science and Technology Studies
A comprehensive and authoritative overview of current research, major theoretical perspectives, and new research directions in the study of science, technology, and society.Science …
The War Machine and Global Health
In the contemporary world, war rivals infectious disease as a global cause of morbidity and mortality. Since the end of World War II, there have been at least 160 wars around the …
Foundations in Music Psychology
A state-of-the-art overview of the latest theory and research in music psychology, written by leaders in the field.This authoritative, landmark volume offers a comprehensive …
Handbook of Adhesion Technology
Adhesives have been used for thousands of years, but until 100 years ago, the vast majority was from natural products such as bones, skins, fish, milk, and plants. Since about …