Søkt på: Bøker av R. B. Ahmad
totalt 18 treff
Nanotechnology Horizons in Food Process Engineering
Although nanotechnology has revolutionized fields such as medicine, genetics, biology, bioengineering, mechanics, and chemistry, its increasing application in the food industry is …
Advanced Research Methods in Food Processing Technologies
This new volume presents new studies and research cases on advanced technologies for food processing and preservation to maintain and improve food quality, extend shelf-life, and …
BEZOPASNOST' DANNYH ISPOL'ZOVANIE BLOKChEJN I ISKUSSTVENNYJ INTELLEKT
SEGURIDAD DE LOS DATOS USO D BLOCKCHAIN Y INTELIGENCIA ARTIFICIAL
Plant-Based Bioactive Compounds and Food Ingredients
This new book discusses plant-derived bioactive compounds, covering their sources, biological effects, health benefits, and potential prevention and treatment properties for …
Advanced Research Methods in Food Processing Technologies
This new volume presents new studies and research cases on advanced technologies for food processing and preservation to maintain and improve food quality, extend shelf-life, and …
Advanced Research Methods in Food Processing Technologies
This new volume presents new studies and research cases on advanced technologies for food processing and preservation to maintain and improve food quality, extend shelf-life, and …
Creating and Sustaining Effective K-12 School Partnerships
Although teachers, school counselors, and administrators are all situated within educational settings tasked with supporting students' educational development, rarely do these …
Nanotechnology Horizons in Food Process Engineering
Although nanotechnology has revolutionized fields such as medicine, genetics, biology, bioengineering, mechanics, and chemistry, its increasing application in the food industry is …
New Arabian Studies Volume 3
New Arabian Studies is an international journal covering a wide spectrum of topics including geography, archaeology, history, architecture, agriculture, language, dialect, …