Now the owners part with the recipes for their coolest creations, like the Buckmintster Fuller (Dirty Mint Chip Ice Cream with Chocolate Chip Cookies) and the Frank Behry (Strawberry Gelato with Snickerdoodles). Daring flavours range from classic (Cookies and Sweet Cream), to boozy (Bourbon Manhattan), to vegan (Lychee Martini), and even savoury (Fried Chicken and Waffle). Sandwiched among the treats are tips on ice cream making, profiles of major and up-and-coming architects, and amusing tales of the owners' forays into the ice cream business.
Coolhaus Ice Cream Book
Fri frakt fra 299 kr for privatpersoner. Sendes innen 2‑5 virkedager.
- Forfatter: Natasha Case Freya Estreller Kathleen Squires
- Undertittel: Custom-Built Sandwiches with Crazy-Good Combos of Cookies, Ice Creams, Gelatos, and Sorbets
- Språk: Engelsk
- Utgitt: 2014-05
- ISBN: 9780544120044
- Forlag: Houghton Mifflin Harcourt Publishing Company
- Antall sider: 240
- Vekt: 907 gram