Vin

Since its first publication in 1920, George Saintsbury's classic Notes on a Cellar-Book has remained one of the greatest tributes to drink and drinking in the literature of wine. A …

This vintage book contains a fascinating study of wine in Hungary and Italy, with information on its history and origins, influence, manufacture, exportation, and many other …

Senk skuldrene. Lær triksene. Reis i glasset Hvem skal smake på vinen, spør kelneren. I samme øyeblikk øker pulsen rundt bordet. Hvordan kan gjæret druesaft gjøre oss så …

Americans learned how to make wine successfully about two hundred years ago, after failing for more than two hundred years. Thomas Pinney takes an engaging approach to the history …

So many wines, so many labels, so much choice and so little time. Which wines to buy? Which ones offer the best value? Do you have to spend a fortune to get something half …

Featuring more than two hundred in-depth winery profiles, this definitive guide is the best single source of information on world-renowned pinot noirs from California and Oregon. …

Hundreds of easy-to-scan tips in everyday language let time-starved readers find quick answers.Most people who enjoy wine would like to know more about it, to feel confident in …

Viiniopas-matkapuhelinpalvelusta ja Ilta-Sanomien viinisivusta tutun Pekka Suorsan Viiniopas 2026 kertoo arvioin ja kuvin, mikä viini on hintansa arvoinen Alkon myymälässä. Mukana …

Wines are generally defined in one of three ways: by their country or region of origin, by their colour (red, white, pink) or by their style (still, sparkling, fortified). Only …

For aspiring winemakers and wine enthusiasts, "Beyond Grapes: How to Make Wine Out of Anything But Grapes" unveils the art of creating exceptional wines from a myriad of fruits and …