Asia

Learn Korean cooking alongside social media star Sarah Ahn as her umma passes down 100+ family recipes and decades' worth of kitchen wisdom. Sarah Ahn's viral food videos of her …

THE INSTANT BESTSELLERFrom the award-winning author of East, discover a fresh, joyful answer to the ultimate question: What’s for dinner? Featuring 120 delicious and easy-to-make …

*New York Times Bestseller*A Book of the Year According to Financial Times and Sunday TimesShortlisted for the Financial Times and Schroders Business Book of the YearFrom an …

The Monocle team celebrates the endlessly fascinating and culturally rich country of Japan. Ever since it launched in 2007, Monocle has had a rich and deep connection with Japan. …

The latest edition of this hugely popular volume continues to provide readers in the West with a clear explanation of the theory and practice of Chinese medicine. Richly …

Surveys the history and nature of Western attitudes towards the East, considering orientalism as a powerful European ideological creation - a way for writers, philosophers and …

When it was first published, Japanese Cooking: A Simple Art changed the way the culinary world viewed Japanese cooking, moving it from obscure ethnic food to haute cuisine. …

Presented in a style as stunning as the prints it celebrates, this survey of Hiroshige tells the fascinating story of the last great practitioner of ukiyo-e, or "pictures of the …

The New York Times bestselling account of one of history's most brutal-and forgotten-massacres, when the Japanese army destroyed China's capital city on the eve of World War …

How Japan adopted and ultimately revived traditional American fashion "A fascinating cultural history." -PeopleA strange thing has happened over the last two decades: the world has …