Nationella & regionala kök

The long-awaited, best-selling cookbook from Mely Martínez, The Mexican Home Kitchen, compiles the traditional home-style dishes enjoyed every day in Mexican households, with …

Quanto basta är tillbaka — i litet format! Men inte bara det, här finns såklart ett par favoritrecept från första boken men också 16 nya recept! Allas vardagsfavorit — pastan — …

Maailman paras pizzakirjaSaku Tuomisen suosittu italialaisten keittokirjojen sarja jatkuu, nyt Napolin maisemissa. Aglio & Olio ja Basta! saavat seurakseen pizzojen maailmaan …

This book is infused with the Slavic wisdom and folk healing passed on to Zuza Zak by her two Polish grandmothers. It's a beautifully illustrated treasure trove of the old ways of …

*Shortlisted for An Post Irish Awards Cookbook of the Year 2023*Become a more confident, creative and instinctive home cook, with inspiration, tips, and delicious recipes from …

‘Extraordinary … a must have book for anyone who loves vegetables!’ – Amanda Cohen, James Beard-nominated chef and owner of Dirt Candy From the author of global bestseller Japan: …

Los Angeles: A patchwork megalopolis defined by its unlikely cultural collisions; the city that raised and shaped Roy Choi, the boundary-breaking chef who decided to leave behind …

From the best-selling author of Dumplings and Noodles and Bowls and Broths Make your favourite noodle dishes at home with over 60 versatile recipes, all with ready-to-cook noodles …

Smaker från Afrika är Khadijas Mohamuds andra kokbok, denna gång hämtar hon inspiration från stora delar av Afrika. Khadija Mohamud vill att fler ska upptäcka den fantastiska mat …

TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook featuring the signature pasta tips and tricks that are 100% authentic to …