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Trust and Marketing Communication in the Food Industry
This book explores trust-based marketing communication within the food marketing industry. It presents a comprehensive conceptual model that encompasses three pillars: traditional, …
How Can Digital Technologies Improve Public Services and Governance?
This book considers the opportunities and challenges of harnessing digital technologies for improved public services and governance. It focuses on the challenges of applying …
Retail Value Chain
The Retail Value Chain analyses the changes in the retail industry such as internationalization and consolidation and looks at the strategic options open to companies. It covers …
Opportunistic Spectrum Sharing and White Space Access
Details the paradigms of opportunistic spectrum sharing and white space access as effective means to satisfy increasing demand for high-speed wireless communication and for novel …
Causeway Coast
Chemical and Functional Properties of Food Components
Over three editions, this book described the contents of food raw materials and products, the chemistry/biochemistry of food components, as well as the changes occurring during …
Chemical and Functional Properties of Food Components
Over three editions, this book described the contents of food raw materials and products, the chemistry/biochemistry of food components, as well as the changes occurring during …
Sharing Power
The collaborative orco-management of natural resources - whether between states and local communities or amongst and within communities themselves - is a process of collective …
Neurologic Channelopathies
Neurological Channelopathies, Volume 203 begins with an introductory overview highlighting common mechanistic themes that cut across different CNS and PNS presentations, but that …
Sharing Power
The collaborative orco-management of natural resources - whether between states and local communities or amongst and within communities themselves - is a process of collective …
Chemical and Functional Properties of Food Components
Over three editions, this book described the contents of food raw materials and products, the chemistry/biochemistry of food components, as well as the changes occurring during …
Literary Tourism
Literary tourism is a nascent field in tourism studies, yet tourists often travel in the footsteps of well-known authors and stories. Providing a wide-ranging cornucopia of …