Hakutulokset: Hakutulos
yhteensä 551 hakutulosta
Process Oriented Guided Inquiry Learning Pogil
The volume begins with an overview of POGIL and a discussion of the science education reform context in which it was developed. Next, cognitive models that serve as the basis for …
Ionic Liquids: Science and Applications
This book contains some of the papers presented at the ACS meeting symposium Ionic Liquids: Science and Applications, held at the 243rd National ACS meeting in San Diego, …
Enhancing Learning with Online Resources, Social Networking, and Digital Libraries
Our science and our society are in the midst of a digital revolution that is changing the way that we use information, communicate and share information with others, and …
Next Generation Biomanufacturing Technologies
Biomanufacturing processes facilitate stereo-specific synthesis of products, and these synthesis reactions can be easily tailored. These processes can also be environmentally …
Teaching and Learning about Sustainability
One of the great challenges of the 21st century is that of sustainability. This book aims to provide examples of sustainability in a wide variety of chemical contexts, in hope of …
Synthetic Liquids Production and Refining
Availability of affordable energy is a key factor in providing economic growth and an improved standard of living. For transportation, almost all of the liquid fuels are produced …
Sweetness and Sweeteners
Sweetness is the major vehicle through which we accept or dislike many food products. Sugar has the disadvantage of being associated with a number of adverse health related issues …
Hydraulic Fracturing
High volume hydraulic fracturing of deep shale deposits has transformed the oil and gas industry, catapulting the United States (U.S.) into the biggest oil and natural gas producer …
Color Quality of Fresh and Processed Foods
Color is a critical measure of quality in foods and beverages. Researchers and technical personnel in quality assurance and product development need appropriate objective methods …
Chemistry Education for a Sustainable Society, Volume 1
A key step toward embracing sustainability and green chemistry is educating the next generation of chemists about their importance. To this aim, the ACS-CEI Award for Incorporation …
Irradiation of Food and Packaging
This book presents extensive coverage of irradiated foods and food products contaminated with food borne pathogens, and the effects on irradiation and packaging materials and …
Academia and Industrial Pilot Plant Operations and Safety
This symposium series volume was developed in order to share papers presented at the 245th ACS National Meeting on the topic of pilot plants. The Industrial and Chemical …