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Reading about the slime-covered, non-Euclidean ruins of R’lyeh or the squamous, tentacled deity who slumbers there would make anyone hungry. Starting with puns, Mike Slater and …

With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food …

Jamie Cooks Italy is a celebration of the joy of Italian food. Jamie wants to share his love of all things Italian with accessible, best-ever recipes for Classic Carbonara, Salina …

Michel Roux Jr's delicious collection of French recipes for the modern home cook.Michel Roux Jr is one of the best-known and most loved French chefs in Britain. He runs the …

Fruit is a lush cookbook presenting award-winning pastry chef C dric Grolet's fruit-based haute couture pastries like works of art. Foreword by Alain Ducasse C dric Grolet is …

For 25 years, Eleven Madison Park has opened the eyes of diners to the exquisite possibilities inside ingredients. When Daniel Humm announced in 2021 that the restaurant would …

"Mästerkocken Tommy Myllymäki går på djupet med sina favoritgrönsaker och visar hur elegant en grönsaksrätt också kan vara."Allt om Mat"Det är i princip omöjligt att inte bli sugen …

NEW YORK TIMES BESTSELLERCasual, effortless, chic: these are not words you’d use to describe most desserts. But before Alison made recipes so perfect that they go by one name – The …

The highly anticipated, debut cookbook. Always Hungry: Food from the front lines of contemporary cuisine. Chef and social media phenomenon Laurent Dagenais never imagined that one …

Step into the Animus and prepare to be transported to the world of Assassin's Creed! With 40 recipes across ten full menus - each inspired by the times and places where the most …