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  • ¡Dulce Tentación 2023!

    pokkari, 2023, espanja, ISBN 9781783818075

    Qui n puede resistirse a un delicioso bizcocho reci n horneado? Nadie Y es que los pasteles y bizcochos son el dulce perfecto para cualquier ocasi n: desde un cumplea os hasta

  • Tr?n B? Các Món Ngon Mi?n Nam

    pokkari, 2023, vietnam, ISBN 9781835001516

    C c m n tr ng miệng miền Nam được biết đến với vị ngọt dịu v hương vị dễ chịu. Ch ng thường c c c th nh phần như quả hồ đ o, khoai lang, đ o v mật đường phản nh di sản n ng

  • ??????????????????????????

    pokkari, 2023, thai, ISBN 9781835001493

    ของหวานทางใต้ขึ้นชื่อเรื่องความหวานและรสชาติที่เย้ายวนใจ พวกเขามักจะมีส่วนผสมเช่นพีแคน มันเทศ ลูกพีช และกากน้ำตาล ซึ่งสะท้อนถึงมรดกทางการเกษตรอันมั่งคั่งของสหรัฐอเมริกาตอนใต้

  • Gateaux

    sidottu, 2025, englanti, ISBN 9781962098120

    Step into the world of G teaux, a celebration of Japanese refinement and French pastry. Sweet creations extend beyond the titular gateaux, occasionally adding subtle elements of

  • Burbujas Y Bocados

    pokkari, 2024, espanja, ISBN 9781836110415

    Bienvenido a "BURBUJAS Y BOCADOS: EL LTIMO LIBRO DE COCINA DE PROSECCO" En este viaje culinario, exploraremos el encantador mundo del Prosecco y su incre ble versatilidad en la

  • Pastelería del Alma

    pokkari, 2023, espanja, ISBN 9781835592540

    El arte de la pasteler a es uno de los m s antiguos y reverenciados en el mundo culinario. Elena Navarro-Luna, con su pasi n innata y manos artesanas, nos invita a adentrarnos en

  • Elf Food

    sidottu, 2023, englanti, ISBN 9781510776975

    From the author of Reindeer Food comes a brand-new collection of sweets and treats that has you covered for the entire holiday season. Fill your plates with peppermint candies,

  • How To Make Sugar Cones

    nidottu, 2015, englanti, ISBN 9781508934882
  • Marcus’ Kitchen

    sidottu, 2021, englanti, ISBN 9780008460969

    The award-winning cookbook from Michelin-starred chef, Marcus Wareing. Winner of the Food and Travel Awards’ Book of the Year Welcome to

  • Dorie's Cookies

    sidottu, 2016, englanti, ISBN 9780547614847

    James Beard Award-winner for Best Baking and Dessert Book 2017All-new collection from a "revered icon" and "culinary guru" (New York Times).Over the course of her baking career,