Ranska

NOW A MAJOR NETFLIX SERIES WINNER OF THE 2015 PULITZER PRIZE FOR FICTIONNATIONAL BOOK AWARD FINALISTNEW YORK TIMES BESTSELLERWINNER OF THE CARNEGIE MEDAL FOR FICTION

On a quiet cobblestoned side street north of Les Halles in Paris, a veritable food revolution is happening thanks to chef Greg Marchand’s game-changing restaurant, Frenchie. Here …

Finalist for the IACP Cookbook Award, Chefs and RestaurantsFrench food reimagined by a new generation of chefs. ?There is a new movement afoot in Paris. Young chefs have turned …

West France is, in the author's words, a glorious coastline of timeless cruising pleasures. This sailing companion will take you down the Biscay coast from L'Aber Wrach to …

"On Champagne is the wine book that every lover of the world’s most famous bubbles has been waiting for – whether they realised it or not." — Club O Enologique "...if you love …

A revelatory new account of the Second World War—and how bitter competition between the Allies would shape the postwar world   In June 1944, an Allied army of British, American, …

At the beginning of the 20th century, a group of artists around Henri Matisse and André Derain were carrying out revolutionary colour experiments. The art critic Louis Vauxcelles …

Magnificent publication on the depiction of Paris by the French impressionists such as Monet, Cassatt, Renoir and Degas In 1867, Claude Monet painted three iconic views of Paris …

A highly illustrated account of the battle of Borodino, the most crucial action in Napoleon's 1812 campaign in Russia.The battle of Borodino was one of the greatest encounters in …

The story of the first great tank battle, and the genesis of one of the most formidable weapons of the twentieth century.Cambrai was the last - and most influential - battle fought …