Kemia

Develop the qualitative, conceptual foundation you need to think like a chemist with CHEMICAL PRINCIPLES, 8e. Designed for students with solid mathematical preparation, this …

As an instructor at one of the world’s top culinary schools, James Briscione thought he knew how to mix and match ingredients. Then he met IBM Watson. Working with the super …

Featured in The Independent’s 7 best fermentation books 2020 This book is remarkable. David Zilber, co-author of The Noma Guide to Fermentation Koji: the next fermentation game …

The author describes himself as a reluctant traveller, but even when he stays safely at home he can't contain his curiosity about the world around him. This title is about his …

“Arielle changed the way that I think about flavor, and in these pages, she will do the same for you” (René Redzepi, chef of Noma).A 2025 JAMES BEARD AWARD NOMINEENAMED ONE OF THE …

A clear, simple, graphic-led introduction to quantum physics.Are you short of time but hungry for knowledge? This beginner's quantum physics book proves that sometimes less is …

Organic Chemistry I For Dummies, 2nd Edition (9781119293378) was previously published as Organic Chemistry I For Dummies, 2nd Edition (9781118828076). While this version features a …

Illustrator, musician and self-described “comic stripper” Brian Blomerth has spent years combining classic underground art styles with his bitingly irreverent visual wit in zines, …

Chemistry: A Molecular Approach presents chemistry visually through macroscopic, molecular, and symbolic multi-level images to help you see the connections between chemistry and …