Biokemia

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  • Liposomes, Part D

    e-kirja, 2004, englanti, ISBN 9780080522616

    Liposomes are cellular structures made up of lipid molecules. Important as a cellular model in the study of basic biology, liposomes are also used in clinical applications such as

  • Cellular Lipid Metabolism

    e-kirja, 2009, englanti, ISBN 9783642003004

    For years lipids have fascinated cell biologists and biochemists due to their profound effects on cell function. "e;Cellular Lipid Metabolism"e; highlights new concepts and

  • Lipid Signalling

    sidottu, 2024, englanti, ISBN 9781071639016

    The chapters in this book cover topics such as neuronal cells such as retinal ganglion cells, microglial cells to muscle, and epithelial cells; and discussions on different cells,

  • Handbook of Lipids in Human Nutrition

    sidottu, 1995, englanti, ISBN 9780849342486

    The Handbook of Lipids in Human Nutrition is a concise reference for professionals and students interested in the role of lipids in nutrition. Over 100 tables and illustrations

  • Plasma Lipids and Their Role in Disease

    e-kirja, 2003, englanti, ISBN 9781482298253

    This volume gives up-to-date information on plasma lipid transport, the various categories of plasma lipid disorders and the relationship between plasma lipids, lipoproteins, and

  • Life - As a Matter of Fat

    e-kirja, 2005, englanti, ISBN 9783540270768

    This novel book presents a multi-disciplinary perspective on the physics of life and the particular role played by lipids and the lipid-bilayer component of cell membranes. The

  • Physiology and Physiopathology of Adipose Tissue

    sidottu, 2012, englanti, ISBN 9782817803425

    The scientific advances in the physiology and pathophysiology of adipose tissue over the last two decades have been considerable. Finally, it is a unique and original work focusing

  • Phosphoinositides in Subcellular Targeting and Enzyme Activation

    sidottu, 2003, englanti, ISBN 9783540009504

    Cells of the immune system are activated by a variety of stimuli that are derived from other cells, ingested material or from invading microorganisms. This issue of CTMI focuses on

  • Ferroptosis: Mechanism and Diseases

    e-kirja, 2021, englanti, ISBN 9783030620264

    This book focuses on the emerging role of ferroptosis in human diseases. It gives a detailed perspective on how to induce or suppress ferroptosis to treat challenging conditions

  • Fatty Acids

    nidottu, 1998, englanti, ISBN 9780854048199

    Fatty Acids is the latest supplement to McCance and Widdowson's The Composition of Foods and provides authoritative and evaluated data on 37 individual fatty acids for 522 foods