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  • Carbohydrate Chemistry

    e-kirja, 2007, englanti, ISBN 9781847553065

    Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in

  • Synthesis and Characterization of Glycosides

    e-kirja, 2022, englanti, ISBN 9783030978549

    This third edition is a comprehensive and extended study about the best known approaches for preparing the main types of glycosides, covering the classic and more recent

  • Carbohydrate Chemistry

    e-kirja, 2007, englanti, ISBN 9781847552976

    Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in

  • Carbohydrate Chemistry

    e-kirja, 2016, englanti, ISBN 9781782626657

    With the increase in volume, velocity and variety of information, researchers can find it difficult to keep up to date with the literature in their field. This invaluable volume

  • Lignin and Lignans

    sidottu, 2010, englanti, ISBN 9781574444865

    Over the past four decades, there has been immense progress in every area of lignin science, ranging from the enzymology of lignin biodegradation, to the delignification of wood

  • Spectroscopic Data of Steroid Glycosides

    e-kirja, 2010, englanti, ISBN 9780387395760

    Spectroscopic Data of Steroid Glycosides serves as an essential reference guide containing spectroscopic, physical and biological activity data of over 3500 steroid glycosides,

  • Carbohydrate Chemistry

    e-kirja, 2007, englanti, ISBN 9781847552822

    Carbohydrate Chemistry provides review coverage of all publications relevant to the chemistry of monosaccharides and oligosaccharides in a given year. The amount of research in

  • Cereal Grain-based Functional Foods

    e-kirja, 2018, englanti, ISBN 9781788015325
    Alkaen 242,50 €

    Globally, cereal grains are a staple part of the diet providing primarily carbohydrates and other phytochemical components. Detailed coverage of the composition and functionality

  • Untersuchungen Über Kohlenhydrate und Fermente II (1908 – 1919)

    nidottu, 1922, saksa, ISBN 9783642986826

    Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind. Der Verlag stellt mit

  • Intestinal Lipid Metabolism

    sidottu, 2000, englanti, ISBN 9780306462412

    This text presents an in-depth review of what is known about the digestion, absorption, and transport of lipids by the intestine. Because lipids affect energy metabolism and the