Biokemia

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  • Peptide, Protein and Enzyme Design

    sidottu, 2016, englanti, ISBN 9780128053805

    De Novo Enzyme Design, the newest volume in the Methods in Enzymology series, continues the legacy of this premier serial with quality chapters authored by leaders in the field.

  • Protein Tyrosine Phosphatases

    e-kirja, 2018, englanti, ISBN 9783110421842
    Alkaen 226,50 €

    Protein tyrosine phosphatases remove phosphates from the phosphotyrosine residues of target proteins and reverse the action of various protein tyrosine kinases. This essential

  • Gluten Proteins

    e-kirja, 2007, englanti, ISBN 9781847552099

    This book brings together recent, international contributions to the study of gluten proteins from leading experts in the field. Gluten proteins have gained greater importance due

  • Protein Families

    sidottu, 2014, englanti, ISBN 9780470624227

    New insights into the evolution and nature of proteins Exploring several distinct approaches, this book describes the methods for comparing protein sequences and protein structures

  • Proteomics Data Analysis

    sidottu, 2021, englanti, ISBN 9781071616406
    Alkaen 225,70 €

    This thorough book collects methods and strategies to analyze proteomics data. It is intended to describe how data obtained by gel-based or gel-free proteomics approaches can be

  • Docking Screens for Drug Discovery

    nidottu, 2020, englanti, ISBN 9781493997541
    Alkaen 151,30 €

    This book focuses on recent developments in docking simulations for target proteins with chapters on specific techniques or applications for docking simulations, including the

  • Glycoproteins II

    e-kirja, 1997, englanti, ISBN 9780080860909

    Part II of this excellent work covers proteoglycans and mucins and deals with many more examples of glycoprotein function. It also covers glycoproteins from four more species

  • Guide to Protein Purification

    sidottu, 2009, englanti, ISBN 9780123745361
    Alkaen 180,90 €

    Guide to Protein Purification, Second Edition provides a complete update to existing methods in the field, reflecting the enormous advances made in the last two decades. In

  • Membrane Protein Structure and Function Characterization

    sidottu, 2017, englanti, ISBN 9781493971497

    In this present volume, different approaches are detailed to produce membrane proteins, purify them, study their function, determine their structure, and model them in membrane.

  • Flavins and Flavoproteins

    sidottu, 2014, englanti, ISBN 9781493904518

    In Flavins and Flavoproteins: Methods and Protocols, expert researchers in the field detail many of the methods which are now commonly used to study flavins and flavoproteins.