Sökt på: ronald r. watson
totalt 20 träffar
Handbook of Nutrition, Diet, and the Eye
Handbook of Nutrition, Diet, and the Eye, Second Edition, thoroughly addresses common features and etiological factors on how dietary and nutritional factors affect the eye. The …
The Mediterranean Diet
The Mediterranean Diet offers researchers and clinicians a single authoritative source which outlines many of the complex features of the Mediterranean diet: ranging from …
Nutrients in Dairy and Their Implications for Health and Disease
Nutrients in Dairy and Their Implications for Health and Disease addresses various dairy products and their impact on health. This comprehensive book is divided into three sections …
Polyphenols: Mechanisms of Action in Human Health and Disease
Polyphenols: Mechanisms of Action in Human Health and Disease, Second Edition describes the mechanisms of polyphenol antioxidant activities and their use in disease prevention. …
Flour and Breads and Their Fortification in Health and Disease Prevention
Bread and flour-based foods are an important part of the diet for millions of people worldwide. Their complex nature provides energy, protein, minerals and many other macro- and …
Probiotics, Prebiotics, and Synbiotics
Probiotics, Prebiotics, and Synbiotics: Bioactive Foods in Health Promotion reviews and presents new hypotheses and conclusions on the effects of different bioactive components of …
Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease
Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides valuable insights for those seeking nutritional treatment options for those suffering from …
Wheat and Rice in Disease Prevention and Health
Wheat and Rice in Disease Prevention and Health reviews the wide range of studies focusing on the health benefits and disease prevention associated with the consumption of wheat …
Bioactive Food as Dietary Interventions for Diabetes
The role of diet in the prevention, control and treatment of diabetes continues to provide significant opportunity for non-pharmaceutical interventions for many of the over 20 …
Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases
While diet has long been recognized as having potential to alleviate symptoms of inflammatory diseases including arthritis, lupus and fibromyalgia, research indicates that specific …
Bioactive Food as Dietary Interventions for Cardiovascular Disease
One major example of the synergy of bioactive foods and extracts is their role as an antioxidant and the related remediation of cardiovascular disease. There is compelling evidence …
Omega Fatty Acids in Brain and Neurological Health
Research has clearly established a link between omega fatty acids and general health, particularly cardiovascular health. Omega Fatty Acids in Brain and Neurological Health, Second …