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totalt 106 träffar
Water for food
Handbook of Food Analysis - Two Volume Set
Updated to reflect changes in the industry during the last ten years, The Handbook of Food Analysis, Third Edition covers the new analysis systems, optimization of existing …
Encyclopedia of Food Safety
Encyclopedia of Food Safety, Second Edition, Four Volume Set provides an authoritative one-stop reference work covering all aspects of the field. Specific focus lies in the book's …
FOOD FOR ALL X 6 TRADE
Food ColorLibrary: Colorcards
Food ColorLibrary, 2nd Edition is a valuable intervention to support SLTs, SENCOs and teachers develop pupils’ vocabulary, recognition, verbal comprehension, and expressive …
Food Sensitivity Journal
Art of Conversation - Food
Designed to revive The Art of Conversation(R), TAOC(R) is a fabulous way to have balanced, interesting and meaningful communications. This Food Edition follows on from the success …
Dictionary of Nutrition and Food Technology
The study of food as included in the combined subjects of nutrition and food science and technology involves a wide variety of basic sciences ranging from chemistry and …
Principles of Food, Beverage, and Labor Cost Controls
Principles of Food, Beverage, and Labor Cost Controls, Ninth Edition has defined the cost control course for generations of students. This new edition continues the tradition of …
Bug Club Green B/1B Horribilly: Gloopy Food 6-pack
This title is part of Bug Club, the first whole-school reading programme that joins books with an online reading world to teach today's children to read. In this Green-B …