Sökt på: food
Vi gjorde istället en sökning på titeln food vilket gav totalt 5 träffar
Microbial Bioprocessing of Agri-food Wastes
Enzymes are biological molecules of great relevance. In addition to the fundamental role in metabolic reactions, they have diverse applications in industrial processes in …
Microbial Bioprocessing of Agri-food Wastes
This book gives a comprehensive overview of recent advances in the valorization of agri-food waste and discusses the main process conditions needed to overcome the difficulties of …
Microbial Bioprocessing of Agri-food Wastes
Microbes are widely used in large-scale industrial processes due to their versatility, easy growing cultivation, kinetic potential, and the ability to generate metabolites with a …
Microbial Bioprocessing of Agri-food Wastes
Food ingredients are important molecules of the most diverse chemical classes responsible for conferring nutrition, stability, color, flavor, rheological and sensorial …
Microbial Bioprocessing of Agri-Food Wastes, Four-Volume Set
This book set provides an overview of the methodologies of bio-processing, sustainable production of agri-food waste, the assessment and management of bioactive molecule production …