Sökt på: cookery
Vi gjorde istället en sökning på titeln cookery vilket gav totalt 5 träffar
American Cookery (1796)
THE ART OF DRESSING VIANDS, FISH, POULTRY and VEGETABLES, AND THE BEST MODES OF MAKING PASTES, PUFFS, PIES, TARTS, PUDDINGS, CUSTARDS AND PRESERVES, AND ALL KINDS OF CAKES, FROM …
Cookery and Dining in Imperial Rome
"e;A Bibliography, Critical Review and Translation of the Ancient Book known as Apicius de re Coquinaria."e; Particularly useful if you want to cook wild boar or dormouse …
Library of Cookery
All-encompassing cooking compendium, with everything you need to know about food of all kinds and the process of cooking it, as well as recipes. First publlished in 1921. …
Cassell's Vegetarian Cookery
First published in 1891. According to the Preface: "e;The present work, though written upon strictly vegetarian principles, is by no means addressed to vegetarians only. On …
Margaret Brown's French Cookery Book
Containing a variety of receipts, from the plainest cookery to the most elaborate French dish. 278 recipes. First published in 1886. According to the author, the recipes …